Production Workers

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Sausage & bacon production workers required

Monday to Friday 06.00 to 15.00 (40 hours per week)
• Assisting with the manufacture and packing of meat products
• Operating production line equipment
• Working in a chilled environment
• Manual handling of food racks and raw materials in the factory
• Cleaning and maintaining work areas and machinery
• Actively maintaining Food hygiene standards
• Knowledge of food manufacturing or the meat industry useful

Full-time, Permanent

Salary: £9.45 per hour


Call 01284 750720  for details & forward your CV on to

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